Letter to the New Owners

 

Look, it’s my fault, I think.

I must have forgotten to mention the trees. Surely, if you’d known, they’d still be standing.

That little aspen grove in the corner of the yard? They were babies, not higher than my knee, when we moved in 16 years ago. Eight or 10 of them, connected in ways we may never understand. We watched them grow and struggle and grow and then finally thrive. They were a few feet taller than me when we packed the moving truck. They had survived a blizzard that dumped 9 feet of heavy snow on top of them, a storm of a century that broke the branches of our sturdiest pines. They survived several summers when no rain came until early September, when their stressed leaves turned not bright gold but a mustard brown, and fell to the ground in the slightest breeze. But they survived. Provided cool shade from a burning high-altitude sun, allowing ferns and mushrooms to grow in the patches of earth between them. Until now.

And that one thick lodgepole pine by the deck. For 16 years, that tree held the wooden birdfeeder my father built for me with his own hands, and that my husband hung snugly against the trunk, so tight no 120 mph wind in the dead of February winter could send it flying through the woods. I lost my dad two years ago, but I still had that weathered birdfeeder. That he made me. In that tree. Birds of all shapes and sizes ate from that feeder year-round. Chickadees, woodpeckers, pine grosbeaks, bluebirds, gray jays, nuthatches, dippers, pine siskins, crows and the incomparable stellar’s jays, with their breathtakingly rich blue-sky wings and screechy call. Red-tailed hawks sat in that tree waiting for a rosy finch lunch, and once, a golden eagle rested there. Right there. My kid learned about birds from watching that tree. He knew the call of a chickadee before he knew any kind of rhyming song. I wrote and edited novels next to it, listening to the noisy chipper games of squirrels and chipmunks.

You see, these trees were quite possibly some of the most spiritual things I’ve ever accepted into my over-cynical mind. If there was a god of some kind, a power in the universe working beyond our control, I figured it must reside in the bark of those trees.

But now. Well.

So for future reference, here are a few other things to note.

The woodstove in the great room is your lifeline. Don’t treat it like an appliance, something that can be replaced easily. It will heat the whole cabin on a 50-below zero night with 60 mph winds howling outside, when there is no way a propane furnace could keep up with that kind of cold. Not all woodstoves pack that kind of punch. But our little one can. And did for 16 years. If you treat it well, it will protect you from the kind of cold you can die from.

Also, there’s a little piece of skinny, floor-to-ceiling wood that frames the closet in the extra bedroom. It has tiny marks and dates, indicating how our son grew, from when he could first stand with his head proudly flush against the wall, his chin a little raised. He’d let me mark his height there, in his room, and spin around to see just how much he’d grown since the last mark was made. We marked his last height the week before we moved. He’s 10. And I know those are our marks, not yours. And yet, they belong to that cabin in a way you don’t yet.

Let’s also talk about the creek behind the house. A selling point for our cabin, no doubt. But there’s a responsibility that comes with that. Stupid people sometimes come up to the mountains and dump their crap back there, near the creek. Don’t ask me why. And the winds, so fierce in the winter, blow things all around on the mountain, too, and a lot if can end up in the creek. So, you’ll have to stay on top of the trash in the spring and early summer. If you want the moose and bears to still visit for fresh drinking water, and the trout to still swim through it during snow melt-off. And that way, if you take care of it, you can sit by it in the summer evenings, listening to the still and then the rush and the flow, and know that it’s not polluted with beer cans and Styrofoam and parts of an old mattress, but quite likely renewing a whole ecosystem downstream. And maybe a part of yourself, too.

There is so much more to say. The little blue spruce that is about 4 feet tall along the rock walkway? I planted that our first year in the cabin. We were broke, but it was on a clearance shelf at Home Depot for $3. I bought it and planted it and cared for it like a child during the years when I suffered miscarriages and the emotional and physical pain of infertility. I couldn’t make a baby, but I could water that tree. After his adoption, my son and I hung Christmas lights on that tree many years. No tree was ever more wanted.

Oh, and the front of the house next to the large boulders? There’s a perfectly sunny spot there in the winter where you’ll want to stack your firewood. Trust me, we tried a lot of stacking locations over the years. But the important thing to remember is that you have to move that wood by middle of May, if there is any left over, because if the ground is allowed to feel the sun, it will eventually spring forth a mountain wildflower garden in late June. Purple fireweed will bloom, and wild roses, and yarrow and sunflowers, and pink clover, and even a few yellow wallflowers, and they’ll change your life every time you see them in the morning light.

The back deck. Where to begin? My son gardened with me on that deck, rode his Big Wheel on that deck. Learned to shovel snow on that deck. Took naps on summer afternoons on that deck. Had picnics on that deck. Laid, wrapped in blankets, on chilly August nights watching meteors showers on that deck. My husband perfected his barbecue techniques on that deck, with his old-school charcoal grill. We’ve listened to music on that deck as a family, made s’mores together around the firepit, wrote songs together, sang Rocky Mountain High together at midnight on that deck, ate lazy summer meals on that deck with good friends and family. A family of raccoons lived under that deck one winter. This year, it was rabbits. Lots of rabbits that our golden retriever mixes would visit 10 times a day. We have had bears on that deck. Red and black foxes that look into the sliding glass door at dinnertime. We made our most important decisions on that deck.

I could go on, but why? Why. We chose to leave. Life moves on. Things change. The raw, unbridled, sometimes-harsh life at the top of a mountain was exactly what I needed when I moved to Colorado from Texas so many years ago. I wanted to be tested. I wanted to heal whatever was broken. I wanted that log cabin and piece of land at 10,500 feet above sea level, with its surrounding snow-capped peaks, to save me, and it did. Again and again and again. I didn’t want to leave that cabin, or my mountain. But I had to, and now. It’s not mine anymore.

You are the stewards.

Please handle with care.

 

 

 

 

 

 

 

 

 

New Poetry: A Different Seed

texas-bluebonnets-081

 Photo by Texas Parks & Wildlife

So … I’m knee-deep in poetry right now, still.  And I feel almost guilty. I have so many people waiting on my next novel, but I’ve set it aside (again). I’m drawn to poetry and I’m gonna ride this pony til she stops.

Here’s one of my latest that I worked on in a recent Lighthouse Writers workshop. I can’t seem to get the line spacing right on this blog, but it’s close.

Let me know what you think. Thanks for reading!

 

A Different Seed

I was born in fields of bluebonnets,

ink-well-sapphire             dense petals spiked in sun-blind white

short-lived in the Texas spring —

each dew-soaked stem

flattened just yesterday

by the sharp nose of the coyote

the hoof-step of the Hereford

hiding the hiss and slither of the rattler —

always bouncing back

seemingly singular,

good for early-morning picking

before the heat sets in.

 

Yet by high noon

it’s never easy

to detach a wilted loner

from the rest      held together by a nest of roots

entrenched in the holy dirt

of Saint Sam Houston

el malvado Santa Anna

battle-blood of the Alamo

sweet bread of the German siedler

rusted barbed-wire of fences

oily cotton boll of the farmer

weather-worn skull of a fire-ant-stricken calf

my grandfather would’ve tried to save.

 

And even though Lady Bird’s highways are lined with them —

musky-sweet flowers,

family ties,

good intentions —

 

not every seed will grow

where planted.

 

Is it easily spread on the wind?

Can it tolerate full sun?

 

And what happens

when

the parched and crisp soil

becomes suddenly drenched,

clay-like —

unable to breathe?

Perfect Soup Recipe for a Snowy Night

What a good, good day. I read for two hours without an interruption, not even to pee. I didn’t look at my email all day. (Okay, okay, but it was only twice.) I got most of the gifts wrapped that were hidden in various places around the house, and I even remembered, after some time, where all of them were hidden. I had some awesome Pandora holiday music flowing. (Turns out, I like hipster music. Who knew?) And all day long, a gentle, light snow was falling. Basically, I was in my own little perfect snow globe. One of the good ones. Not one of those plastic ones at Walmart.

And then I had to make dinner.

I’ve been in a dinner-cooking rut of late. Everything seems old and tired, like me after a long day at work. But alas, just like there is vodka for me, there is Pinterest for dinner. And Pinterest’s got it going on when it comes to cool new recipes.

So I made a new soup.

Soup and I? We have a long history. In the beginning, we both made mistakes. I didn’t always follow the rules, and that made things complicated. But as our relationship deepened, we grew together, not apart. And now? We are soulmates destined to be together forever.

Especially soup that has any amount of cream in it.

Here’s the recipe I tried out tonight. It was the perfect soup for a snowy evening in the mountains. But it would probably taste okay where you are, too. (I mean, it could. I guess. Give it a try and see. Love, your favorite mountain snob.)

The original recipe was from the Damn Delicious blog: http://damndelicious.net/2014/10/29/sausage-potato-spinach-soup/.

I made a few tweaks and the result was pretty dang good. The kiddo ate three bowls, and the hoodlum dogs were drooling. All good signs.


 

Sausage, Potato and Spinach Soup

2 tablespoon olive oil

1 pound mild ground Italian sausage

3 cloves garlic, minced

1 onion, diced

1/2 teaspoon dried oregano

1/2 teaspoon fresh basil, finely chopped (you could use dried if you wanted)

Sea salt and freshly ground black pepper, to taste

6 cups low-sodium chicken broth

1 bay leaf

1 pound young red potatoes, diced

4 cups baby spinach

¾ cup heavy cream

1 ½ cup skim milk

Heat olive oil in a large soup pot over medium heat. Add Italian sausage and cook until quite browned. Make sure to crumble the sausage as it cooks. Stir in garlic, onion, oregano and basil. Cook, stirring frequently, until onions have become translucent. Season with salt and pepper, to taste. Stir in chicken broth. Add bay leaf, and bring to a boil. Add potatoes and cook until fork-tender, about 12 minutes. (It took more like 20 minutes at high altitude, but who’s counting.) Stir frequently during the boil. Discard bay leaf. Stir in spinach until it wilts. Then stir in heavy cream and milk until heated through, about 2 minutes; test and season further with salt and pepper, to taste.

(And no, I didn’t take pictures. Even though I *am* on Instagram now. But I can’t even figure out how to put a border on my photos in the app, so …)

 

Colorado Aspens: Just One Reason Why I Love Early Fall in the Rockies

colorado aspens in the fall

Even when I lived in South Texas, fall was my favorite time of year. Because despite the fact that you couldn’t really wear a sweater of any kind until December (if at all), there was the excitement of Friday Night Lights and Saturday afternoon Texas Aggie football, the first cold front of the season, pumpkins for carving, my mom’s chili, and the chance that she might bake one of her world-renowned apple or peach pies.

But here in the high Rockies, fall is even better. There’s a briskness to the air that can’t really be described, only felt — even when the sky is a bright blue and a cloud is nowhere to be found. Bear sightings increase because they are in heavy foraging mode to prepare for hibernation. There is nearly always the scent of wood-burning stoves in the evenings. The foxes and coyotes begin to get their thicker coats. The birds are gorging on my sunflower seeds. And the squirrels and chipmunks are climbing the lodgepole pines, picking out the centers of pine cones and tossing the cones down to the ground in what sometimes feels like a battle zone in the forest.

And, of course, the aspens turn the most saturated, breathtaking colors of red and gold. Our fall colors don’t last nearly as long as they do in the East, but while they’re here, they are brilliant.

Here are a few shots from around the neighborhood right now. And the leaves aren’t even at their fall peak yet!

(And yes, I know it’s not officially fall yet until September 22. But don’t tell that to the bears.)

fall in colorado - aspen trees

aspen and pine trees in coloradofall in colorado mountains

colorado aspen leaves